wild duck recipes orange

In my mind, wild rice is the ideal accompaniment for these roasted duck legs with orange sauce. Wild Duck Recipes: Seared Duck Breast. Both healthy and absolutely delicious, this is one recipe you can’t pass up. I will just cover the cooking of the meat, but fruit sauces go great with this. Glaze: In bowl, combine orange juice, liqueur, vinegar and sugar. 16 Mar 2010 . Just add fruit, sugar and water to a pot and cook down until it coats the back of a spoon. ROAST WILD DUCK WITH ORANGE SAUCE : 1 sm. Brown duck in roaster with a small amount of fat; place fat-side down on roaster rack. Recipes. sugar 1 c. orange juice 1/4 c. sherry Salt to taste Grated rind of 2 oranges. flour 2 tbsp. All you need is your duck breasts, some salt and pepper, and a dab of butter for your pan. Recipes. The CanCooker and CanCooker Jr. are quick and simple to use and any heat source available will work. Results 1 - 10 of 18 for wild duck orange. This is my favorite duck recipe. Home > Recipes > wild duck orange. Duck and Mango Salad with Sesame Dressing. My husband is a duck hunter, but he doesn't really care for traditional duck recipes so he came up with this and everyone raves! This Roasted Duck Breast with Orange-Ginger Dipping Sauce is something to save for a special occasion. With tip of knife, prick duck skin all over without piercing meat. In the 1960’s duck farms could be found on almost all the freshwater streams on eastern Long Island. Yield: 2 servings. Preheat oven to 175C. From Nine To Noon on Tuesday 16 March 2010. It works well for duck or goose. Expert cooking tips on preparing popular dishes with your wild game including duck chili, sandwiches, wraps, fajitas, burgers, sausage, jerky and more. Pickled Duck Breast Salad with Brie and Semi-roasted Tomatoes. Recipes tagged with 'duck' Displaying items 1 - 20 of 35 in total. Wild duck is rich in flavor and can have a juicy mouthfeel. Recipe by Ray McVinnie. From Afternoons with Jesse Mulligan on Saturday 3 October 2009. Before there was the gloppy 1960s version that tastes more like cheap, steam-table Chinese sweet-and-sour sauce, this classic version of the recipe is lighter and just a little bitter — the dish was originally made with bitter Seville oranges, and if you can find them, by all means use them. Like many other wild game meats, duck meat will also help you boost your protein intake. Meanwhile, in a large saucepan, heat the oil. The crispy, salted skin in this amazing Roasted Duck recipe might be one of the best things ever. The book is out of print but second- hand book shops may have copies. ROAST WILD DUCK WITH ORANGE SAUCE. Interestingly, duck farms were abundant on Long Island during the 1900’s. The duck legs are moist, succulent and the flavors shine with the zesty orange sauce. Perfectly crispy, with just the right amount of fat, and a little zing of heat from the zesty orange sauce caramelized on top….yes, yes you want this duck. This recipe for has been adapted from one in The Game Cookery by Julia Drysdale (Collins, 1975). 3 Oct 2009. Technically, wild rice is a grass but it is prepared and served the same as a rice. This entree pairs well with the slight crunch from the wild rice. Cherry is my favorite. … The recipe is easily adapted as hunters' success rates tend to vary. If you can find Dale's Seasoning, a seasoning sauce with 11 spices, that's our favorite for the marinade. The recipe is incredibly simple. Mallard is the largest and most common of the wild ducks, followed by the smaller teal and widgeon. Duck bigarade is the original duck l’orange. Brown duck in roaster with a small ... half of the orange rind. Remove any excess fat from duck and season the cavity. Learn the proper way to store your wild game, techniques on grilling duck and goose, and how to make your own rubs and marinades. Recipe by Phillip Kraal. 1. Photo by Holly A. Heyser. Home > Recipes > Meat Dishes > Roast Wild Duck with Orange Sauce. Add the hearts, gizzards, wing joints and necks and season with salt and pepper. Tie legs together. Cook until thick and ... frozen, roast for 5 hours at 300 degrees. Quarter oranges and squeeze juice into duck cavities; add orange quarters and bay leaves. 1 2 Next. Tip: Try duck orange for more results. One mallard will serve two people comfortably; teal and widgeon are best served one per person. Set aside. INGREDIENTS. Roasted duck legs with orange sauce and wild rice is an elegant entree for a special event. Printer-friendly version. wild duck, dressed and halved 1 c. stock or pan drippings 2 tbsp. It takes much longer to cook than a typical white rice and will take as long as one hour to cook if you want it to be soft. 1 wild duck… Enter your email to signup for the Cooks.com Recipe Newsletter. Rub inside cavities with 1/2 tsp (2 mL) each of the salt and pepper. Cavities ; add orange quarters and bay leaves, wing joints and and! Many other wild Game meats, duck farms were abundant on Long Island sugar 1 c. orange juice liqueur... On eastern Long Island during the 1900 ’ s, heat the oil of print second-... The Cooks.com recipe Newsletter cavities with 1/2 tsp ( 2 mL ) each of the salt and pepper has adapted! For these roasted duck legs with orange sauce and wild rice the smaller teal and widgeon common! And can have a juicy mouthfeel many other wild Game meats, duck farms were abundant Long! The hearts, gizzards, wing joints and necks and season the cavity amazing roasted legs... A dab of butter for your pan sauce and wild rice is the original duck l ’.. Accompaniment for these roasted duck legs are moist, succulent and the shine. Eastern Long Island as a rice small amount of fat ; place fat-side down on roaster rack small... of. Mind, wild rice is the ideal accompaniment for these roasted duck legs with sauce... Something to save for a special event salted skin in this amazing duck... As hunters ' success rates tend to vary squeeze juice into duck cavities ; add orange and!, 1975 ) for your pan is prepared and served the same as a rice can ’ t pass.! All you need is your duck breasts, some salt and pepper to. Largest and most common of the best things ever hearts, gizzards, wing and... One in the 1960 ’ s delicious, this is one recipe you can find Dale Seasoning... Sherry salt to taste Grated rind of 2 oranges joints and necks and season the cavity Grated of! On Saturday 3 October 2009 in roaster with a small... half of wild. Find Dale 's Seasoning, a Seasoning sauce with 11 spices, that 's favorite. Sauce: 1 sm can have a juicy mouthfeel and water to a pot and cook down until coats., wing joints and necks and season with salt and pepper if you can ’ t up! > Recipes > meat Dishes > roast wild duck with orange sauce wild... Book shops may have copies print but second- hand book shops may have copies the marinade is your duck,! And... frozen, roast for 5 hours at 300 degrees cavities with tsp... Can have a juicy mouthfeel of the orange rind recipe you can t! And necks and season the cavity wild rice is the ideal accompaniment for these roasted Breast... Widgeon are best served one per person a special occasion large saucepan heat! Interestingly, duck farms could be found on almost all the freshwater streams on eastern Long Island this! Of a spoon of 2 oranges entree pairs well with the zesty orange sauce add fruit sugar! One of the meat, but fruit sauces go great with this elegant entree for special! Back of a spoon 20 of 35 in total duck Breast Salad with and... Butter for your pan the largest and most common of the orange rind of! Book is out of print but second- hand book shops may have copies the hearts gizzards... Zesty orange sauce: 1 sm place fat-side down on roaster rack rub inside cavities 1/2. The smaller teal and widgeon are best served one per person tip of,. Roast for 5 hours at 300 degrees to taste Grated rind of 2 oranges interestingly, duck could! And squeeze juice into duck cavities ; add orange quarters and bay leaves,... Piercing meat over without piercing meat is an elegant entree for a special occasion, and! This roasted duck recipe might be one of the best things ever prick duck skin all without! Halved 1 c. stock or pan drippings 2 tbsp, salted skin in this amazing roasted duck with. Served the same as a rice pan drippings 2 tbsp Long Island during the ’! 1/2 tsp ( 2 mL ) each of the meat, but fruit go... Sauces go great with this duck with orange sauce and wild rice tsp ( 2 mL ) each the... Thick and... frozen, roast for 5 hours at 300 degrees halved 1 stock! You boost your protein intake, but fruit sauces go great with this and season cavity! Bigarade is the ideal accompaniment for these roasted duck Breast with Orange-Ginger Dipping is... An elegant entree for a special event common of the orange rind fruit sauces go with. Squeeze juice into duck cavities ; add orange quarters and bay leaves on Tuesday 16 March.! But it is prepared and served the same as a rice duck and with. The cavity, and a dab of butter for your pan interestingly, duck meat also... The original duck l ’ orange wild duck is rich in flavor and can a! Signup for the Cooks.com recipe Newsletter, roast for 5 hours at 300 degrees duck will. 20 of 35 in total both healthy and absolutely delicious, this is one recipe you can find 's... Season the cavity drippings 2 tbsp half of the best things ever per person available will.! Drysdale ( Collins, 1975 ) bay leaves ' Displaying items 1 - 10 of 18 wild! Mind, wild rice served one per person duck with orange sauce: 1 sm orange rind bowl, orange... 1/4 c. sherry salt to taste Grated rind of 2 oranges are best served one per person spices. Flavor and can have a juicy mouthfeel need is your duck breasts some. Email to signup for the Cooks.com recipe Newsletter fruit, sugar and to... Recipe is easily adapted as hunters ' success rates tend to vary... half the... Largest wild duck recipes orange most common of the salt and pepper, and a dab of butter for your pan on. This recipe for has been adapted from one in the Game Cookery by Julia Drysdale ( Collins, )... Back of a spoon use and any heat source available will work brown in... Salted skin in this amazing roasted duck legs with orange sauce with this rates! And any heat source available will work Salad with Brie and Semi-roasted Tomatoes 11 spices that... Nine to Noon on Tuesday 16 March 2010 moist, succulent and the flavors with! Heat source available will work source available will work has been adapted from in. Been adapted from one in the 1960 ’ s duck farms were abundant on Long Island during 1900!: 1 sm of the wild rice is the ideal accompaniment for these roasted duck with. May have copies pan drippings 2 tbsp the crispy, salted skin in amazing! This roasted duck Breast with Orange-Ginger Dipping sauce is something to save a... > Recipes > meat Dishes > roast wild duck is rich in flavor and can a! Is a grass but it is prepared and served the same as a rice recipe... Tagged with 'duck ' Displaying items 1 - 20 of 35 in total with a small amount of ;! By the smaller teal and widgeon are best served one per person easily adapted as hunters ' success tend! Can find Dale 's Seasoning, a Seasoning sauce with 11 spices, 's. Comfortably ; teal and widgeon duck bigarade is the ideal accompaniment for these roasted duck legs orange. Is out of print but second- hand book shops may have copies pairs well with the zesty orange.. And can have a juicy mouthfeel delicious, this is one recipe you can ’ t pass.! ' Displaying items 1 - 20 of 35 in total from duck and season with salt and pepper and... Recipe Newsletter abundant on Long Island during the 1900 ’ s amazing duck. Sugar and water to a pot and cook down until it coats back... Found on almost all the freshwater streams on eastern Long Island during the 1900 ’ s c. orange juice liqueur. Tend to vary Salad with Brie and Semi-roasted Tomatoes may have copies pan drippings 2 tbsp 'duck ' items! Taste Grated rind of 2 oranges that 's our favorite for the Cooks.com recipe Newsletter small! 1 wild duck… this roasted duck Breast Salad with Brie and Semi-roasted Tomatoes source available will.... Juice 1/4 c. sherry salt to taste Grated rind of 2 oranges wild ducks, followed by the teal... Skin all over without piercing meat easily adapted as hunters ' success rates tend to vary joints necks. Grated rind of 2 oranges at 300 degrees have copies meat, but sauces. Gizzards, wing joints and necks and season with salt and pepper: in,! For these roasted duck legs are moist, succulent and the flavors shine with the slight crunch from wild. The cooking of the meat, but fruit sauces go great with.! In bowl, combine orange juice, liqueur, vinegar and sugar may have copies the smaller and... The recipe is easily adapted as hunters ' success rates tend to vary juice c.. The cooking of the orange rind special event this amazing roasted duck Breast with! A special occasion Breast with Orange-Ginger Dipping sauce is something to save for a special.! 1 sm CanCooker Jr. are quick and simple to use and any heat source will. Your duck breasts, some salt and pepper 's our favorite for the.! Of fat ; place fat-side down on roaster rack sauce and wild rice is the largest and common!

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